How should patients with gastric ulcer prepare for food?

October 7, 2009 · Posted in Care of gastric ulcer 

Suffering from gastric ulcers, the food can influence the nature of pain, time of occurrence and severity of the amount of consumption is also related to the occurrence of pain. A large number of eating can lead to stomach expansion, involving ulcer caused by pain; rough, solid, and deep-fried and fried foods also can cause pain. Therefore, the gastric ulcer patient’s diet principles should be as follows: regular quantitative, Shaoliangduocan, specifically the following aspects:

 (1) more chewing, to avoid acute food. Chewing can increase saliva secretion and gastric acid in the saliva of another role.

 (2) the importance of regular meals regularly. Normal on the 1st 3 meals are suitable for the average patient, but in the acute attack period, meals 5-6 times a day, can reduce the concentration of acid. As soon as the symptoms under control, should be changed quickly to normal on the 1st 3 meals.

 (3) The diet should pay attention to nutrition, do not require provision of special recipes. Wheat, corn, grains and other nutritious effect on the gastric mucosa and should encourage patients to eat. Surface film, polenta, soy milk, eggs, meat, spinach, cabbage, rapeseed and other foods easier to digest, and the acid neutralization capacity of strong mechanical stimulation of the gastric mucosa is not appropriate to eat.

 (4) to avoid snacks between meals to prevent stomach constantly being stimulated increase in gastric acid secretion and gastric motility.

 (5) In order to make gastric acid reduction of active ulcer disease in foreign countries are used for each l-hour application of milk or cream 1. It is believed that milk is rich in prostaglandins, prostate is known as a clear role in inhibiting gastric acid secretion, have protective effects on the gastric mucosa, it should be to encourage patients to eat milk.

 (6) some food on the gastric mucosa are physical (such as hot tea), chemical (such as kimchi) injury effect, it is peptic ulcer patients should fast fried, fried food, pepper, mustard, vinegar, tea, espresso , broth, wine, and overheating, over-sweet food.

 (7) diet should not be fullness, in order to avoid expansion of the gastric antrum, so that increased secretion of gastrin, gastric acid secretion.

Next Article: Vitamin C can not be served with the ulcer medicine

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